Tuesday, July 10, 2012

"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."


Going home to cook this Winter warmer! Yum!

Chorizo and bean stew

Ingredients (serves 4)

  • 700g potatoes (such as chats or Nicola), quartered
  • 60ml (1/4 cup) olive oil
  • 1 red onion, peeled, chopped
  • 500g chorizo sausage, sliced*
  • 4 garlic cloves, crushed
  • 1 tsp dried chilli flakes
  • 400g can butter beans
  • 410g can diced tomatoes
  • 2 fresh bay leaves
  • 150ml beef or chicken stock
  • 4 tbs chopped flat-leaf parsley

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